Candice

Trick or Treating in San Diego, the Grown-Up Version

Smashing Pumpkin Martini

As little ghosts and goblins come out to play and traipse from house to house in their sugar-fueled quest on October 31, it’s hard for the grown-ups not to feel just a little bit envious. Just because we’ve grown older doesn’t mean we have outgrown our sweet tooths (well, some of us, anyway)!

If you’re looking for a little sweet indulgence this Halloween, fear not – San Diego offers some diabolically delicious holiday treats sure to delight those too old for trick or treating.

Drink-or-Treat

Smashing Pumpkin Martini

For pumpkin with a punch, try the Smashing Pumpkin Martini at the Grant Grill.

No trick here: Halloween cocktails have seized San Diego. This Halloween, adults can do some drink-or-treating around downtown by hopping between hot spots offering spooktacular cocktails.

At Whisky Girl, ghouls and guests can choose from the Wolfman, a chocolate martini with vanilla vodka, the Frankenstein with Malibu, melon, blue Curacao, pineapple juice and whipped cream, and the Dracula served with a single shot of rumplemintz, a splash of cream and grenadine.

At the Grant Grill in the US Grant Hotel, the Smashing Pumpkin martini is a delicious mix of pumpkin and star anise infused rum, Grand Marnier, St. Elizabeth Allspice Dram, saffron syrup, cardamom bitters and fresh meyer lemon.

If you’re not too squeamish, try the Femur Shot at Searsucker, a concoction of coconut, lime and vodka served in steer femur bones and designed to be sucked out, bone marrow style.

Crazy for Candy

Truffles

Eclipse Chocolat truffles – a perfect addition to any grown-up trick-or-treat bag. Photo courtesy of Roger Tsen.

If liquid treats just won’t cut it and only the real thing will do, die-hard candy loving adults won’t be disappointed this Halloween.

Chocolate aficionados should head straight to Eclipse Chocolat in North Park. Exotic flavor combinations are offered daily, but seasonal specials include the Pumpkin Muscavado truffle and Spiced Pumpkin cupcake, a decadent chocolate cake filled with pumpkin butter and topped in a dark chocolate ganache and grains of paradise (said to taste like a mix between pepper, ginger and cardamom).

If waiting for Halloween to roll around each year is simply too long to wait to get your candy fix, at Alchemy of the Hearth in San Marcos, candy lovers can learn to make sweet treats at home with classes that teach the secrets to creating toffees, caramels, lollipops and even candy apples.

How will you indulge your sweet tooth this Halloween?