Candice

San Diego Restaurant Week’s Newest Eateries

Cannonball Restaurant Mission Beach - San Diego - San Diego Restaurant Week

What’s the best thing about summer coming to an end? Fall is prime time for big savings when you travel to San Diego! In September, the beaches are less crowded (though the weather is still fabulous), hotel rates are more affordable and dining at more than 180 San Diego restaurants is a real steal, thanks to San Diego Restaurant Week, September 15 – 20, 2013.

During San Diego Restaurant Week, diners can enjoy deep discounts as restaurants offer three-course prix-fixe dinner menus for just $20, $30 or $40 per person. Lunch prix-fixe menus are also available at many places for just $10, $15 or $20 per person.

With so many restaurants participating, it can be hard to choose just which ones to check out. Here are some brand new options for 2013 that are sure to make the decision even harder.

Cannonball

Cannonball Restaurant Mission Beach - San Diego - San Diego Restaurant Week

The beachside view from Cannonball

If the name conjures up the image of diving into a swimming pool, you’re on the right track. The brand new sushi restaurant and lounge in Mission Beach is decorated with pool loungers and beach balls, and their rooftop is currently being expanded into what will soon be San Diego’s largest oceanfront rooftop lounge. During San Diego Restaurant Week, you can enjoy three courses of their Pacific Rim-inspired menu for $30.

> Find out more about Cannonball

Fish Public

Fish Public Restaurant in Kensington San Diego

Tableside oysters service at Fish Public

Fresh seafood is what this new Kensington restaurant is all about. The menu features fish from both oceans, including the Atlantic’s Gulf Coast, New England and English Coast as well as the Pacific’s North West, Baja and Pacific Rim regions. During San Diego Restaurant Week, you can get your fish fix in three courses for just $30, or splurge on the tableside oyster cart service where patrons have the opportunity to select fresh shucks with prepared mignonettes and house made accouterments such as tarter and cocktail sauces.

> Find out more about Fish Public

Avant

Avant restaurant Rancho Bernardo Inn San Diego

Avant’s exquisite charcuterie

This summer, the luxury Rancho Bernardo Inn welcomed a new restaurant, Avant to its elegant digs in the rolling hills of San Diego’s North County. During San Diego Restaurant Week, this high-end yet casual spot will offer three course dinners for $40. Be sure to check out the restaurant’s unique features, which include a signature classic martini menu accompanied by a “choose your own” stuffed olive bar, a fire engine red vintage Berkel manual flywheel charcuterie slicer and two custom-built mustard taps.

> Find out more about Avant

> Check out the full list of San Diego Restaurant Week partners

Which spot will you be savoring this San Diego Restaurant Week? Tell us in the comments below!

Brent Bernasconi

Craft Beer Continues to Invade San Diego’s Uptown

Pint at Poor House Brewing

The Uptown region (especially North Park and Hillcrest) is well-known for its great food (coffee, vegetarian), shopping and nightlife. Locals and visitors also flock to Uptown in search of great craft beer, and these recent additions only make it better.

Craft Beer Fresh from the Tanks

Thorn Street Brewery

Thorn Street Brewery Craft Beer Tasting Room

On warm days, the upstairs roof of Thorn Street Brewery opens to blue skies.

Some of San Diego’s most notable home brewers teamed up to transform a home brewing store into a 7 barrel brewery and tasting room. This family-friendly brewery is a great place to enjoy a flight of Thorn Street Brewing’s eight house beers in the main wood-paneled tasting room or the upstairs area with barrel tables and booths. Watch out for the chile beer: it sits there unassuming in the line up and then bam, it hits you half way through your flight.

As of this blog post, Thorn Street can only serve flights which allows the space to be all ages. My nephew had a great time playing with the provided books and blocks.

Where: 3176 Thorn Street, San Diego, CA 92104
Growlers: Yes
> Find out more about Thorn Street Brewery

Poor House Brewing Company

Pint at Poor House Brewing

Grab a pint at Poor House Brewing

After Firehouse Brewing Company sadly bottled its last bottle, the founder Chris Finch had the urge to continue to brew. Beer lovers can now taste his delicious concoctions and more than 30 other beers at his new brewery/bar, Poor House Brewing Company in North Park. While enjoying a cold one, challenge an old friend or a new one you just met at the bar to a game of pool and shuffleboard. If it’s on tap, make sure to try the “Panty Dropper Ale,” an 18.5% ABV beast brewed with red hots!

Where: 4494 30th Street, San Diego, CA 92116
Growlers: TBD
> Find out more about Poor House Brewing Company

Mike Hess Brewing of San Diego – Opening Soon

[youtube http://www.youtube.com/watch?v=Et1wudaKTNc]

San Diego’s first nano-brewery is enlarging its 1.6 barrel system (50 gallons per batch) in a warehouse to a 30 barrel (1,100 gallons per batch) brewhouse in North Park. The pièce de résistance is a 50 skybridge that will guide craft beer aficionados over the brewery, located in the open air basements below, to the tasting room and back patio. Mike Hess Brewing will also be canning their 5 regular beers and using the original warehouse for experimental brews.

Where: 3812 Grim Avenue, San Diego, CA 92104
Growlers: Yes
> Find out more about Mike Hess Brewing of San Diego

Craft Beer Bottle and Tasting Shops

Bine & Vine

What happens when the former proprietor of the craft beer store, South Bay Drugs, and a professionally trained sommelier join forces? They create Bine & Vine, located in Normal Heights, a craft beer and wine store that has become my go to place for a craft beer bomber or two ever since it opened. Joey and Stephen (former Beer Train Tour Guide) have a passion for craft beer and wine, respectively, and it’s reflected in the ever-changing local and international selections.

Location: 3334 Adams Avenue, San Diego, CA 92116
> Find out more about Bine & Vine

Bottlecraft North Park

Bottlecraft North Park

Browse the fine selection at Bottlecraft North Park.

The wildly successful and original Bottlecraft in Little Italy (and a frequent stopping point for me when I worked in Little Italy) is expanding into North Park. Those visiting and living in Uptown can expect the same great selection and knowledge of craft beers, all within walking and/or biking distance. Unfortunately, the owners could not bring the tasting room with them, but don’t fret – there are plenty of amazing craft beer bars and restaurants nearby.

Location: 3007 University Ave, San Diego, CA 92104
> Find out more about Bottlecraft

Clem’s Bottle and Tap House

Will Ferrell Enjoying a Flight at Clem's Tap House

Looks like Ron Burgundy enjoys the flight selection at Clem’s Tap House. Photo courtesy of Clem’s Tap House.

Years ago, I went to Clem’s for Jolt Cola. Now I go to Clem’s Bottle House to pick up a local craft beer to enjoy at home or stop by the new Tap House to sample a flight of brews. Clem’s Tap House offers a rotating selection of four flights each offering four different styles of beer and/or a bottle list for those wanting to enjoy a full pint. Once you’ve ordered, snag one of the outside tables and enjoy your beverage of choice under the warm San Diego sky.

Location: 4100 Adams Avenue, San Diego, CA 92116
> Find out more about Clem’s Bottle and Tap House

> Enjoy more Craft Beer in San Diego

Been to one of the places above, or have another place in Uptown where you like to grab a craft beer at? Tell us about it in the comments below.

Courtney

Restaurant Week Picks: (Re)discover Some San Diego Gems

Having moved back to San Diego last year, I am still exploring the San Diego culinary scene. A foodie at heart, I look forward to experiencing some San Diego dining hot spots, revisiting well-known establishments, and discovering local gems during this year’s San Diego Restaurant Week. Here are my top picks:

Kensington Grill

Kensington Grill
My number one choice for a night out with the girls (or guys) is Kensington Grill, a hip neighborhood eatery on Adams Avenue. The award-winning restaurant from the Urban Kitchen Group is known for exceptionally executed rustic “New American” cuisine served up family-style or traditionally coursed. Their special Restaurant Week menu includes your choice of the pepper bacon corn chowder (as a starter), salmon with tomato braised cauliflower and basil butter (entrée), braised short ribs in a pinot reduction with honey glazed baby carrots (entrée), apple cobbler with vanilla sorbet or chocolate banana bread pudding with rum flambé (dessert). I’m ready to order!

George's at the Cove

George’s at the Cove – California Modern
When you think of George’s at the Cove, world-class views, romance and amazing seafood are just a few of the attributes that come to mind. So it should come as no surprise that my “date night” pick for Restaurant Week is California Modern (the main dining room at George’s). Featuring an ever-changing menu with ingredients at the peak of their flavor, California Modern claims to offer the culinary essence of San Diego on a plate.

Knotty Barrel

Knotty Barrel Gastropub
Knotty Barrel, located in San Diego’s East Village, features delicious locally-sourced traditional British pub-grub and more than 60 local, domestic and imported beers from around the world. Located in the East Village, the people-watching is top-notch. With more than 16 craft beers on tap (and a great wine selection to boot), Knotty Barrel is the perfect place for a low-key dinner-and-drinks night out with friends.