One of the favorite things about my job is trying new restaurants and sampling creative mouthwatering cuisine from cultures far and near. Coronado – a bridge away from downtown San Diego – has become a culinary hot spot, making waves with the opening of new restaurants that span the world of dining.
Restaurant Week Picks: Explore North County’s California Cuisine
The birthplace of California Cuisine may be attributed to Berkeley, but San Diego chefs are pushing the envelope of culinary innovation, fusing the freshest local ingredients with unexpected influences, and creating dishes that are as unique as the destination itself. Restaurant Week is the perfect opportunity to take in some of the freshest and most […]