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San Diego Restaurant Week kicks off this Sunday, Jan. 15. Coronado is a diner’s delight with spectacular San Diego Bay and seaside views that accent the delectable dishes, from seafood that’s as fresh as it gets to the finest French, Italian and coastal/Pacific Rim cuisine. After the break are my top 6 picks… Read More…
Two of my favorite areas of San Diego are Coronado – our postcard-perfect slice of paradise just across the bridge from downtown – and East County which constantly surprises me with its cool backcountry finds.
Narrowing down my favorite restaurants in each region wasn’t easy, as there’s a plethora of mouth-watering options, from French, Italian and some of the finest Mexican food in the County to farm-to-fork and coastal cuisine.
Blessed with a spectacular bay and seaside setting and easygoing island vibe, Coronado is a diner’s delight! My top three choices in the “Crown City” for San Diego Restaurant Week …