Spring has sprung in San Diego, so celebrate the perfect opportunity to get outdoors over the next two weeks — at a San Diego Wave game, surfing championships in Oceanside, outdoor dining during San Diego Restaurant Week and so much more! St. Patrick’s Day When: Mar. 17, 2023 Gather up your favorite lads and lasses and celebrate […]
5 Reasons to Try San Diego Restaurant Week this January
Update: San Diego Restaurant Week has been extended for a second week! Sample your way at one of the 150 participating restaurants from January 26-31, 2014.
All the holiday feasting may have you thinking of fasting, but don’t start that New Year’s diet just yet! San Diego Restaurant Week is just around the corner. If you don’t yet have plans to enjoy San Diego Restaurant Week, January 19 – 24, 2014, after the break are the top 5 reasons why you should change your plans.
San Diego Restaurant Week’s Newest Eateries
What’s the best thing about summer coming to an end? Fall is prime time for big savings when you travel to San Diego! In September, the beaches are less crowded (though the weather is still fabulous), hotel rates are more affordable and dining at more than 180 San Diego restaurants is a real steal, thanks to San Diego Restaurant Week, September 15 – 20, 2013.
During San Diego Restaurant Week, diners can enjoy deep discounts as restaurants offer three-course prix-fixe dinner menus for just $20, $30 or $40 per person. Lunch prix-fixe menus are also available at many places for just $10, $15 or $20 per person.
With so many restaurants participating, it can be hard to choose just which ones to check out. Here are some brand new options for 2013 that are sure to make the decision even harder.
San Diego Restaurant Week 2013 Preview
From January 13 – 18, 2013, diners can enjoy a six-day exploration of the region’s exciting dining scene for a fraction of the normal expense. More than 180 participation restaurants will offer special three-course, prix fixe dinner menus for just $20, $30 or $40 per person (beverages, tax and gratuity not included) and two-course, prix-fixe lunch menus for just $10, $15 or $20 per person. Here’s a sneak peek at some notable menus.
Top Things to Do in San Diego: October 18-21, 2012
Spend another warm autumn weekend enjoying one of these great events in San Diego.
Restaurant Week Meets National Cheeseburger Day
What do you get when you combine San Diego Restaurant Week, a 6-day celebration of dining deals, with National Cheeseburger Day? One great excuse to go out and enjoy a burger in San Diego!
Savor San Diego Restaurant Week at Flavor Del Mar
San Diego Restaurant Week officially kicks off Sunday, September 16th and runs through the 21st and this year is better than ever with over 180 restaurants participating. With so many to choose from, it’s hard to pick just one, so I’ve decided to try several! One I’m most excited to try has it all: great food, great service and a great view – Flavor Del Mar.
San Diego Restaurant Week 2012 Extended!
Because you can never have too much of a good thing, San Diego Restaurant Week has been extended for an extra 6 days. If you missed it this week, you can still get great values on meals at more than 180 restaurants around the county from Jan. 22 – 27.
San Diego Restaurant Week: Alluring Options in La Jolla
With breathtaking views of the coast and some of San Diego’s most celebrated chefs, you don’t need much of an excuse to head to seaside La Jolla for dinner. Fortunately, thanks to San Diego Restaurant Week, you can indulge in a luxurious meal at a fraction of the regular price. If the echoing barks of La Jolla’s most famous residents call to you like a siren’s song, top off your day in La Jolla with a delicious dinner at one of these top spots.
Ready, Set, Eat! Coronado Restaurant Picks for San Diego Restaurant Week
San Diego Restaurant Week kicks off this Sunday, Jan. 15. Coronado is a diner’s delight with spectacular San Diego Bay and seaside views that accent the delectable dishes, from seafood that’s as fresh as it gets to the finest French, Italian and coastal/Pacific Rim cuisine. After the break are my top 6 picks…